Tagliatelle Prawn Pesto

Tagliatelle prawn pesto

Few days ago I made Rucola Basil Pesto, I’ve used that pesto sauce as pasta sauce, that pasta that I’ve used here is dried Tagliatelle, because I’m too lazy to made my own pasta, even though I have pasta machine at home. The prawns that I’ve used is thawed prawns. I sautéed the prawns with olive oil and add rucola basil pesto, cream, sliced tomato and grated parmesan cheese. It was delicious dinner.

tagliatelle pasta

pasta prawn pesto

Tagliatelle Prawn Pesto sauce


  • 100g dried Tagliatelle pasta
  • 200g fresh prawns or thawed prawns
  • 1 tomato, sliced
  • 4 tablespoons rucola basil pesto
  • 3 tablespoons cream
  • 3 tablespoons grated parmesan cheese
  • 2 tablespoons olive oil
  • salt and pepper


  1. Boil pasta with water according cooking instructions.
  2. Saute prawn with olive oil for few minutes, add rucola pesto, pour cream and stir in parmesan cheese. Add sliced tomato, combine well. Season with salt and pepper.

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