Honestly, I’m not a fan of zucchini, but somehow they should be in our menu, this time I made zucchini fritters as appetizer, suprisingly it’s turn delicious. The main ingredients that you need; grated zucchini, eggs and thyme for flavor. Try it!
This wheatgrass zucchini sunflower seed bread is perfect to serve for breakfast or coffee time. Normally I ate this for breakfast with a glass of milk. The main ingredients of this bread are enough energy for me to start my day, such as; ground almond, zucchini, egg, wheatgrass powder and sunflower seeds. I used wheatgrass powder… [read more]
Zucchini Chocolate Yogurt Bread…..mmm I’m addicted to this bread, I’ve made this bread many times, not only for dessert but also for breakfast with a cup of coffee. Actually I don’t really like zucchini, but if you prepare it like this, you won’t taste the zucchini because covered with the sweetness of chocolate chips. It’s… [read more]
This is one of the easiest side dish recipe that I’ve made. I used one fresh corn on the cob and 2 medium zucchini to make this recipe. Flavor with garlic, freshly herb; thyme and rosemary. Season with salt and black pepper. Add this healthy sautéed zucchini corn into your dinner menu. Delicious!
Veggie Day Weekend ….. yup a lot of vegetable on this recipe. Zucchini, mushroom and corn are the main ingredients. I called it “pie” because it’s look like a pie but no crust. I ate this baked zucchini corn mushroom pie for dinner. I attached some how-to-pictures below to make this, good luck!.
I was looking easy pasta recipe for dinner, and I found a lot of delicious one pot pasta recipes on Pinterest. After I looked at my refrigerator, I had zucchini and some frozen peas. So I combined those veggie, dried spaghetti, garlic, fresh thyme and water in one pot. Season with salt and pepper, when… [read more]
Warm regards from Florida! yes, my husband and I have holiday for 3 weeks in USA. How’s your Christmas Holiday with your family? I hope you all had a great time. I’m going to post recipe that I’ve made few months ago. Maybe it will be great dish for your New Year’s Eve menu. It’s stuffed… [read more]