Beluga lentil rice burger patties

For you who is vegetarian, you’ll love this beluga lentil rice burger patties. Actually the cooked rice and boiled lentils are left over, I combined it with onion, garlic, egg, some spices and baked it. You can eat it just like that, but if you want to make mini burger, you need recipe for Sesame… [read more]

Yellow rice

This yellow rice is served as a side dish. The yellow color comes from turmeric (curcuma), sometimes I used fresh curcuma, but this time I used turmeric powder. I added cinnamon, clove and cardamom during cooking for a perfect flavor. I used basmati rice to this recipe, you can also use other rice like, jasmine… [read more]

Rice Beluga Lentils Cauliflower Sauce

This is my delicious dinner recipe, rice beluga lentils cauliflower sauce. I love rice dish, yesterday I posted cauliflower sauce recipe, and I still have the rest of the sauce. I mixed it with rice and add some beluga lentils, it black color lentil, lens-shape form, legume family and good source of iron. The rice… [read more]

Stuffed Paprika

I almost eat rice everyday (when I was lived in Indonesia), since I live in Germany, I eat only 2-3 times a week, and normally I cooked it by myself at home, this time I made stuffed paprika, it’s red paprika stuffed with rice and minced beef, cooked in tomato sauce and vegetable broth, season… [read more]

Vegetable biryani

  Biryani is an Indian food made from basmati rice, spices and chicken, mutton, fish or vegetable. The first time I knew biryani when I was working at Indian restaurant in Jakarta, Indonesia. There, I knew many almost all Indian cuisine, from the spices until the culture. Most of the guest always ordered Biryani as a main dish… [read more]