Duchess Potatoes

I’m addicted to this Duchess potatoes, it looks so cute and taste good :-). It’s made from purée of mashed potatoes and combine with egg yolk, butter, salt, pepper and nutmeg. Place it in piping bag with star tip and make a swirl shapes. bake until golden.

Vegetable Curry

I’ve cooked this vegetable curry for my friend who is vegetarian, it’s curried potato, carrot and peas. I love the color of this veggie:-). Serve this meal with steamed basmati rice, it would be perfect. You can combine any kind vegetables you like, for example; squash, cauliflower or red pepper.

Zucchini Potato Bites

I’ve made this cheesy zucchini potato bites for appetizer. I used muffin baking tin to make this, so at the end, the zucchini potato easily to bite :-).  So far, I have some recipes made from zucchini. The zucchini recipes that I’ve been made; Zucchini Cheddar Cheese Rice Zucchini Herb Frittata Zucchini Date Muffins Zucchini… [read more]

Baked Thyme Potato Slices

If you need quick, easy and delicious side dish, you should try baked thyme potato slices. It’s very easy to make, you don’t need to peel the potatoes, just wash and dry them with paper towel, then slice thin the potatoes (make sure you slice with same width). In a small bowl, mix olive oil,… [read more]

Potato Gnocchi Sage Butter Sauce

Normally I always bought ready-to-eat Gnocchi from supermarket, I was thinking about to make homemade gnocchi, it must be more delicious. Did you know that I just published my first eCookbook? The title is “The Secret of Sweet Potatoes“, it’s consist of 30 delicious recipes (never been posted on this blog) from appetizer to dessert… [read more]

Mushroom Potato Soup

Mushroom potato soup….mmm so yummy. Excellent soup. The ingredients are; potatoes, brown Champignon mushrooms, vegetable broth, butter, onion, garlic, parsley, dill, cream and salt. I boiled the potatoes with vegetable broth, by  combining 1,5 liter water with one cube of vegetable stock cube, it called also bouillon cube, which is small block of dried stock… [read more]

Baked Dill Potato Wedges

I’ve made baked dill potato wedges as side dish. It’s simple to make, you just need to cut wedges the potatoes, coat it with secret mixture, bake it and ready to serve. The secret mixture that I mean is the mixture of olive oil, dried dill, salt, pepper, garlic powder, cayenne pepper and paprika powder. You can also use fresh… [read more]