Prawn Noodle soup

I’ve made this prawn noodle soup many times, this is one of my favorite dish. The taste reminds me of Singapore Laksa, traditional Singaporean cuisine. Asian people love this kind of soup, especially something with noodle. I added peas and red bell pepper into the soup to make nice color. It’s not only look nice… [read more]

Vegetable Curry

I’ve cooked this vegetable curry for my friend who is vegetarian, it’s curried potato, carrot and peas. I love the color of this veggie:-). Serve this meal with steamed basmati rice, it would be perfect. You can combine any kind vegetables you like, for example; squash, cauliflower or red pepper.

One Pot Zucchini Peas Pasta

I was looking easy pasta recipe for dinner, and I found a lot of delicious one pot pasta recipes on Pinterest. After I looked at my refrigerator, I had zucchini and some frozen peas. So I combined those veggie, dried spaghetti, garlic, fresh thyme and water in one pot. Season with salt and pepper, when… [read more]

Peas Coriander Soup

Peas Coriander soup ….. sounding exotic! it was delicious soup that I’ve ever made. Although to be honest, my husband doesn’t like coriander, but I still made ​​this soup :-). You can find fresh coriander  leaves at Asian store, if you don’t have, you can substitute with parsley. The peas that I have used is… [read more]

Vegetable biryani

  Biryani is an Indian food made from basmati rice, spices and chicken, mutton, fish or vegetable. The first time I knew biryani when I was working at Indian restaurant in Jakarta, Indonesia. There, I knew many almost all Indian cuisine, from the spices until the culture. Most of the guest always ordered Biryani as a main dish… [read more]