Papaya Balls

Few days ago I made papaya balls with ginger mint honey sauce for appetizer as salad before I ate dinner. But my husband ate this as dessert after dinner. So, you can also decide when you’re gonna serve this sweet-cute-orange-color balls. What you need is fruit ball scooper (take a look the picture below), it’s… [read more]

Grapefruit Carrot Apple Juice

Did I say that I made smoothie or juice everyday? I think so. :-). Today’s recipe is grapefruit carrot apple juice, it’s blend of grapefruit, carrots, apple, lemon, ginger and honey. I used Golden Delicious apple, it’s a large, sweet, yellowish-green skinned apple. This recipe I made only for me (only one glass), you can… [read more]

Peanut Butter Sesame Tahini Ginger Sauce

Peanut butter sesame tahini ginger sauce….sound interesting right? This sauce I made as a dip/sauce for baked sesame seeds tofu sticks, it was yummy appetizer ever! This sauce has Asian touch with mixture of peanut butter, sesame seeds, tahini and ginger. Try it, you will not regret it.

Indonesian Ginger Tea

    Wedang Jahe is an Indonesian ginger tea. It’s a favorite drink in Indonesian, especially in raining season. Jahe means “ginger”.  This healthy drink is made from fresh ginger, lemongrass, frequently with the addition of fragrant pandan leaves (screw pine leaves) and palm sugar for sweetness.