Sun-Dried Tomato Thyme Cheese Bread

sun-dried tomato thyme cheese bread

I was in Saarland for about 4 days to celebrated 90th Birthday Party of my husband’s uncle. It’s located not far from France, it took about one hour with car to go to France’s border. The first day we arrived there, we went to supermarket not far from the France’s border, I bought many cheeses, all of them looked so delicious, I couldn’t decide which one should I chosen. At the end I bought about more than 10 different sort of cheese, for example; Brie, Emmental, Fromage de Meaux, etc.

assorted cheese

We made also quick tour at Saarschleife, it’s one of famous sightseeing at Saarland. Take a look  my pics:

saarschleife

Amallia @Saarschleife

Back at home in Hannover, I thought about to make recipe with cheese, this is it…Sun-dried tomato thyme cheese bread for breakfast. Just mix and bake all ingredients and serve it as breakfast bread. On this recipe I used Morbier Cheese.  

 

thyme cheese bread

cheese bread

Sun-Dried Tomato Thyme Cheese Bread

Ingredients:

  • 8 pieces sun-dried tomato, chopped
  • 125g Morbier cheese, chopped or diced
  • 1 tablespoon chopped fresh thyme
  • 2 tablespoons chopped fresh spring onion or chives
  • 2egg
  • 250ml (1 1/4 cup) buttermilk
  • 3 tablespoons olive oil
  • 300g (2 1/4 cup) flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon salt

Instructions:

  1. Preheat oven 180°C or 350°F.
  2. Grease rectangular baking tin with butter and sprinkle with flour.
  3. Whisk egg, buttermilk and olive oil.
  4. Add dry ingredients; flour, baking powder, baking soda and salt.
  5. Add chopped sun-dried tomato, thyme and cheese. Mix well.
  6. Pour into prepared baking tin.
  7. Bake 180°C for 35-40 minutes until light golden brown. Cool down.
  8. Slice and ready to serve.

Notes

You can also different kind of cheese, such as; parmesan cheese or cheddar cheese.

Schema/Recipe SEO Data Markup by ZipList Recipe Plugin
http://desiretoeat.com/sun-dried-tomato-thyme-cheese-bread/

Print Friendly

Comments

  1. This is a wonderful Bread!!
    I love sun-dried tomato, and with cheese it must taste wonderufl

  2. This bread looks delicious, I love all the ingredients you used. And Saarland looks amazing, wonderful landscapes!

Leave a Reply

%d bloggers like this: