The scone is a British snack, it’s a small quick bread made from wheat and oatmeal, made with cold butter, heavy cream, baking powder, salt and sugar. There are many variety from scones, it can be sweet and savory. It’s normally served for Afternoon tea, commonly served with jam and clotted cream.
I made Walnut date gouda cheese few weeks ago, it was so delicious, taste really good, and then I tried again to make scones with berries, so this is it ……red currant scones. Perfect for tea time!