Tempeh Satay with Peanut Sauce

As an Indonesian, Tempe dish is always our favorite menu . It’s traditional fermented soybeans in cake form that rich in protein. Nowadays it’s popular worldwide as vegetarian cuisine. I’ve cooked tempeh in a lot of different ways, for example; Fried Tempeh, Tempeh Sweet Soy Sauce (Oseng Tempe), Tempe Mendoan and Tempeh Green Chili Soy Sauce (Tempe Cabe… [read more]

Homemade Almond Milk

Have you ever made your own almond milk? I did. It’s not so difficult like I thought. It’s not easy here to find pure almond milk at supermarket, it’s always added with sweetness and other ingredients that I don’t want. So, nothing is better than homemade almond milk. What you need only raw unsalted almond… [read more]

Spirulina Mango Banana Spinach Smoothie

Have you ever heard spirulina before? well, I know that it has a lot of benefit if you consume this. Check out the Benefit of Spirulina. I combine it into my smoothie…..this is it ; Spirulina mango banana spinach smoothie, I drink this almost every morning with different kind of fruit mixture. Healthy smoothie to… [read more]

How to make soy milk

Normally I bought soy milk or almond milk at supermarket, most of them are to sweet for me, I thought about to make it by my self, so that I can add sweetness if I want it. Yes it takes a lot of time, but at the end it’s worth. Below are some pictures how… [read more]

Sautéed Zucchini Corn

This is one of the easiest side dish recipe that I’ve made. I used one fresh corn on the cob and 2 medium zucchini to make this recipe. Flavor with garlic, freshly herb; thyme and rosemary. Season with salt and black pepper. Add this healthy sautéed zucchini corn into your dinner menu. Delicious!

raw banana date almond chocolate cake

Have you ever tried raw cake before ? I did. This is it; raw banana date almond chocolate cake. I combined mashed banana with chopped nuts, dates, oats and other ingredients, form in baking dish, keep in the fridge and ready to eat. There’s a lots of ingredients inside this cake, but you don’t have to… [read more]

Fried Tempeh Sweet Soy Sauce

Tempeh is a traditional soy product originally from Indonesia, it’s fermented soybeans. It’s quiet difficult to find it in Germany, you have to go to Asian shop and it’s not everyday available. For people who is vegetarian or vegan, they’ll love this dish. This time I made fried tempeh sweet soy sauce – deep fried… [read more]