Sautéed Zucchini Corn

This is one of the easiest side dish recipe that I’ve made. I used one fresh corn on the cob and 2 medium zucchini to make this recipe. Flavor with garlic, freshly herb; thyme and rosemary. Season with salt and black pepper. Add this healthy sautéed zucchini corn into your dinner menu. Delicious!

Roasted Cinnamon Butternut Squash

This roasted cinnamon butternut squash is perfect to serve as side dish for your fish, poultry or meat dish. What you need is butternut squash, olive oil, ground cinnamon, brown sugar, salt and black pepper. You can eat this as snack or combine it into your salad.

Garlic Cauliflower Rice

I’ve complicated relationship with cauliflower. Sometimes the cauliflower head doesn’t fit into my fridge, so I’ve to cut it first into small florets. And then…what should I do with them….Once I made cauliflower sauce, it was not bad for pasta sauce. Thanks to internet and food bloggers, finally I did it to make garlic cauliflower… [read more]

Boiled corn on the cob

I’ve bought a lot of fresh corn at supermarket and can’t wait to prepare and eat it. This time I made boiled corn on the cob cooked in milk and butter. Garnish with parsley, serve as appetizer, snack or side dish. Sooo delicious!. By the way, I’ve posted a lot of corn recipes on this… [read more]

Creamy Garlic Mini Champignon Mushrooms

I’ve made this yummy Creamy garlic mini Champignon mushrooms as side dish. The mini Champignon mushrooms that I used was from a can, I removed the water, washed and drained it. Heat olive oil, sauté minced garlic, add mushrooms, add fresh herb, season with salt and pepper, remove from heat, add cream cheese, combine well,… [read more]

Fried Tempeh

Fried tempeh is one of my favorite food. In Indonesia I ate it almost as daily snack, but since I live in Germany, it’s quite rarely to eat this. First, I have to go to Asian shop and take a look for this delicious food, but sometimes it’s not always there. It’s a luxurious day… [read more]

Baked Parmesan Zucchini Sticks

I’ve some zucchini that I’ve bought at supermarket, normally I prepared zucchini for dessert such as; muffins or crumble bars. I always looking for idea how to prepare zucchini on internet or cookbooks. I have special zucchini recipe collections on Pinterest Board. You can eat this baked parmesan zucchini sticks as appetizer or side dish.… [read more]